Ingredients for Beef N Taters 5Fix
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How to Make Beef N Taters 5Fix
- Heat a large skillet with high sides over medium-high heat. Add 1.5 lbs beef tips and cook, stirring occasionally, until browned on all sides (about 5-7 minutes).
- Reduce heat to low.
- Stir in 1 packet (1 ounce) brown gravy mix and 1 cup beef broth.
- Bring to a simmer, then reduce heat to low, cover, and simmer for 20 minutes, or until the beef is tender.
- While the beef simmers, prepare 2 lbs of potatoes according to package directions for mashed potatoes. Add 1/4 cup butter and 1/4 cup milk to the mashed potatoes after they are cooked and before serving.
- Serve the tender beef tips over a generous helping of creamy mashed potatoes. Garnish with fresh parsley (optional).
Nutrition Information (Approximate per serving)
Sodium
0 g
Sugar
0g
Fat
0g
Carbs
2g