Beef Stew For Two Slow Cooker Recipe

Ingredients for Beef Stew For Two Slow Cooker

• All Purpose Flour
• 1 teaspoon kosher salt
• Ground Black Pepper
• 1/2 teaspoon onion powder
• 1/4 teaspoon garlic powder
• Beef Stew Meat
• 1 pound small potatoes (peeled and quartered)
• Carrot
• 1 1/2 cups beef broth
• 1 tablespoon Worcestershire sauce
• 1 bay leaf

How to Make Beef Stew For Two Slow Cooker

1. In a large plastic bag, combine 1/4 cup all-purpose flour, 1 teaspoon kosher salt, 1/2 teaspoon black pepper, 1/2 teaspoon onion powder, and 1/4 teaspoon garlic powder.
2. Add 1 pound beef stew chunks to the bag, ensuring they are thoroughly coated in the flour mixture.
3. Place the coated beef into a 2-quart slow cooker.
4. Top the beef with 1 pound of small potatoes (peeled and quartered) and 1 cup of chopped carrots.
5. In a bowl, whisk together 1 1/2 cups beef broth and 1 tablespoon Worcestershire sauce. Pour this mixture over the potatoes and carrots in the slow cooker.
6. Add 1 bay leaf to the slow cooker and cover.
7. Cook on low for 6 hours.
8. After cooking, remove the bay leaf. Stir gently to combine the beef and vegetables.
9. Serve hot with your favorite crusty bread.