Beer Bread Mix Recipe

This Beer Bread Mix recipe is incredibly versatile and easy to customize! Create a delicious loaf of beer bread in under 2 hours, or bake it as drop biscuits for a quicker treat. Experiment with additions like caraway seeds for a savory twist, or grated cheese for a cheesy delight. The possibilities are endless! Perfect for beginner bakers and experienced cooks alike, this recipe guarantees a satisfying and flavorful bread experience. #beerbread #easyrecipe #homemadebread #quickbread #customizable #baking #breadrecipe

Prep Time 10 mins
Cook Time 95 mins
Calories 199.8 kcal
Protein 9g
Rating 5.0 (3 Reviews)
Beer Bread Mix 78

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Recipe Author

Chef Forktionary, author of this recipe

Passionate home cook & Forktionary contributor.

Ingredients for Beer Bread Mix

  • Flour
  • Baking Powder
  • Granulated Sugar
  • Salt
  • Beer

How to Make Beer Bread Mix

  1. Preheat oven to 350°F (175°C). Grease a 9x5 inch loaf pan.
  2. In a large bowl, combine all dry ingredients: 3 cups all-purpose flour, 1/4 cup granulated sugar, 4 tablespoons baking powder, 1 teaspoon salt.
  3. Divide the dry mixture into two airtight containers (ziploc bags, quart jars, etc.). Store in a cool, dry place.
  4. To bake one loaf: In a separate bowl, combine the contents of one container with one (12-ounce) bottle of beer (avoid light beers like Bud Light or Miller Lite). Stir until just combined; do not overmix.
  5. Add 1 tablespoon caraway seeds (optional), 1 cup grated cheddar cheese (optional), or both for an extra flavorful bread!
  6. Pour the batter into the prepared loaf pan.
  7. Bake for 65-75 minutes, or until a toothpick inserted into the center comes out clean. If the bread sounds hollow when tapped on the bottom, it's done.
  8. Let cool in the pan for 10 minutes before slicing and serving.

Chef's Tip for Extra Flavor

Small additions can make a big impact! Try a sprinkle of fresh herbs, a dash of your favorite spice blend, or a squeeze of citrus just before serving to really enhance the flavors of your dish.

Nutrition Information (Approximate per serving)

Sodium

26 g

Sugar

19g

Fat

0g

Carbs

13g

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