Forktionary

Belgian Endive Salad Recipe

A ridiculously easy and incredibly delicious Belgian endive salad! This recipe, inspired by a Walmart produce section find, will make your taste buds sing. Sweet apples, crisp endives, and crunchy almonds are tossed in a light and zesty dressing for a refreshing and satisfying side dish or light lunch. Perfect for weeknight meals!

Prep Time 5 mins
Cook Time 10 mins
Calories 165.5 kcal
Protein 7g
Rating 5.0 (4 Reviews)
Belgian Endive Salad

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Recipe Author

Chef Forktionary, author of this recipe

Passionate home cook & Forktionary contributor.

Ingredients for Belgian Endive Salad

  • Tart Green Apples
  • Belgian Endive
  • 1/4 cup slivered almonds, toasted
  • Oil
  • Lemon Juice
  • Garlic
  • Salt

How to Make Belgian Endive Salad

  1. Wash and thinly slice 1 large apple (Honeycrisp or Fuji recommended).
  2. Separate 1 bunch Belgian endives and remove any tough outer leaves. Cut the endives in half lengthwise, then slice crosswise into 1/2-inch thick pieces.
  3. 1/4 cup slivered almonds, toasted
  4. In a large bowl, gently combine the sliced apple, endives, and toasted almonds.
  5. In a small bowl, whisk together the dressing ingredients (see below).
  6. Pour the dressing over the salad and toss gently to combine.
  7. Serve immediately or chill for later. Garnish with extra almonds, if desired.

Chef's Tip for Extra Flavor

Small additions can make a big impact! Try a sprinkle of fresh herbs, a dash of your favorite spice blend, or a squeeze of citrus just before serving to really enhance the flavors of your dish.

Nutrition Information (Approximate per serving)

Sodium

6 g

Sugar

22g

Fat

7g

Carbs

5g

Recipe Categories (Choose a category and find related recipes!)

15 Minutes Or Less Time To Make Course Main Ingredient Cuisine Preparation Occasion Low Protein Healthy Salads Fruit Easy European Vegetarian Belgian Dietary Low Sodium Low Cholesterol Low Saturated Fat Low Calorie Low Carb Healthy 2 Low In Something Apples Brunch Presentation Served Cold 3 Steps Or Less