Benihana Magic Mustard Sauce Recipe

Experience the magic of Benihana with this incredibly easy-to-make mustard sauce recipe! A vibrant blend of toasted sesame seeds, creamy mustard, savory soy sauce, and a hint of garlic, this sauce is a flavor explosion that's perfect for dipping, drizzling, or adding a unique twist to your favorite dishes. Ready in under 30 minutes!

Prep Time 10 mins
Cook Time 25 mins
Calories 123.8 kcal
Protein 16g
Rating 5.0 (2 Reviews)
Benihana Magic Mustard Sauce 117

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Recipe Author

Chef Forktionary, author of this recipe

Recipe adapted from Food.com. Standardized by Forktionary.

Ingredients for Benihana Magic Mustard Sauce

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How to Make Benihana Magic Mustard Sauce

  1. Preheat your oven's broiler.
  2. Spread 1 tablespoon of sesame seeds in a small, oven-safe pan. Broil for 10-15 minutes, or until lightly golden brown, stirring occasionally to prevent burning.
  3. In a small bowl, whisk together 1/2 cup yellow mustard and 2 tablespoons of water until a smooth paste forms.
  4. Add the toasted sesame seeds, 2 tablespoons soy sauce, and 1 clove minced garlic to a blender.
  5. Pour in the mustard mixture. Blend on high speed for 1 minute, until completely smooth and emulsified.
  6. Remove from blender and stir in 1/4 cup heavy whipping cream until well combined.

Nutrition Information (Approximate per serving)

Sodium

125 g

Sugar

6g

Fat

14g

Carbs

2g