Ingredients for Berry Yoghurt Smoothie
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How to Make Berry Yoghurt Smoothie
- Combine 1 cup mixed berries (strawberries, blueberries, raspberries – your choice!), 1 cup plain yoghurt (any kind will do!), and 1/2 cup liquid (water, milk, or juice) in a blender.
- Blend until completely smooth.
- For immediate enjoyment: Pour into a glass and enjoy!
- For a sorbet-like treat: Pour the blended mixture into a freezer-safe container. Freeze overnight.
- The next morning, let the frozen mixture sit at room temperature for about 5-10 minutes to soften slightly.
- Process in a food processor until smooth and creamy, scraping down the sides as needed.
- Add a touch of honey or maple syrup (optional) to taste if desired.
Nutrition Information (Approximate per serving)
Sodium
2 g
Sugar
51g
Fat
16g
Carbs
5g