Biscotti Cocoa Recipe

Indulge in this incredibly decadent Biscotti Cocoa Delight! A warm, comforting beverage perfect for a cozy night in. Customize the liqueur to your liking for the perfect level of boozy bliss. Easy to make in just 5 minutes!

Prep Time 5 mins
Cook Time 5 mins
Calories 113.7 kcal
Protein 3g
Rating 5.0 (2 Reviews)
Biscotti Cocoa 21

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Recipe Author

Chef Forktionary, author of this recipe

Recipe adapted from Food.com. Standardized by Forktionary.

Ingredients for Biscotti Cocoa

  • 1 packet (or 2 tablespoons) of hot cocoa mix
  • 1 cup (240ml) of water
  • 1-2 tablespoons of biscotti liqueur
  • Whipped cream, to taste
  • Ground cinnamon, to taste

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How to Make Biscotti Cocoa

  1. Heat 1 cup (240ml) of water in a small saucepan over medium heat until boiling.
  2. Remove from heat and stir in 1 packet (or 2 tablespoons) of hot cocoa mix until completely dissolved.
  3. Add 1-2 tablespoons of biscotti liqueur (or to taste).
  4. Top with a dollop of whipped cream and a sprinkle of cinnamon.
  5. Enjoy your delicious Biscotti Cocoa Delight!

Nutrition Information (Approximate per serving)

Sodium

6 g

Sugar

82g

Fat

3g

Carbs

7g