Basic Guacamole Recipe

This incredibly flavorful Basic Guacamole recipe, originally from the Detroit Free Press, is a game-changer! A friend's weekend masterpiece, this guac is so incredibly delicious, it's officially my go-to recipe. Forget complicated steps; this simple recipe delivers perfectly chunky yet smooth guacamole every time. Get ready to impress your friends and family with this easy-to-follow guide to fresh, vibrant guacamole.

Prep Time 10 mins
Cook Time 10 mins
Calories 171.9 kcal
Protein 4g
Rating 3.3 (3 Reviews)
Basic Guacamole 184

Recipe Actions

Share this recipe:

Recipe Author

Chef Forktionary, author of this recipe

Recipe adapted from Food.com. Standardized by Forktionary.

Ingredients for Basic Guacamole

  • 3 medium avocados
  • 1/4 cup chopped fresh cilantro
  • 1/4 cup finely chopped white onion
  • 1 small tomato, diced
  • 1/2 jalapeno pepper, seeded and minced
  • 1/2 teaspoon salt
  • 1 tablespoon fresh lime juice
  • 1 small clove garlic, minced
  • 1 pinch black pepper

Cook Smarter with Sous, Your Kitchen Companion

Missing an ingredient for this Basic Guacamole? Need a perfect wine pairing or a healthy side dish idea? Don't guess—ask Sous! Your AI-powered sous-chef is ready to help you swap ingredients, adjust serving sizes, and discover flavor tips in seconds.

How to Make Basic Guacamole

  1. Cut the avocados in half, remove the pits, and scoop the flesh into a medium bowl.
  2. Lightly mash the avocados with a fork, leaving some chunks for texture.
  3. Add the lime juice, onion, cilantro, tomato, jalapeño (if using), salt, and pepper.
  4. Gently stir to combine. The mixture should be a mix of chunky and smooth.
  5. Taste and adjust seasoning as needed. Add more lime juice for acidity, salt for saltiness, or jalapeño for heat.
  6. Serve immediately with tortilla chips.

Nutrition Information (Approximate per serving)

Sodium

8 g

Sugar

6g

Fat

10g

Carbs

3g