Ingredients for Bloody Shame
- Low Sodium V8 Juice
- 2 tablespoons fresh lemon juice
- Ground Black Pepper
- Angostura Low Sodium Worcestershire Sauce
- Ice
- Tomatoes
- Celery
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How to Make Bloody Shame
- In a tall glass, combine 1 cup V8 vegetable juice, 2 tablespoons fresh lemon juice, 1 tablespoon Worcestershire sauce, and 1/2 teaspoon freshly ground black pepper.
- Fill the glass with crushed ice.
- Gently stir to combine.
- Garnish with a pinch of ground black pepper, a slice of tomato, and a celery stalk.
- Serve immediately and enjoy!
Nutrition Information (Approximate per serving)
Sodium
6 g
Sugar
36g
Fat
0g
Carbs
4g