Blueberry Lemon Trifle Recipe

A stunningly simple dessert that bursts with fresh blueberry and zesty lemon flavor! This elegant trifle uses creamy lemon pie filling instead of pudding for a unique twist, making it a showstopper for any occasion. Get ready for rave reviews – it's unbelievably delicious and easy to make. Prep time includes chilling.

Prep Time 30 mins
Cook Time 130 mins
Calories 247.7 kcal
Protein 10g
Rating Be the first
Blueberry Lemon Trifle 38

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Forktionary editorial kitchen team

The Forktionary Kitchen Team

Adapted from Food.com, then tested & standardized by Forktionary.

Ingredients for Blueberry Lemon Trifle

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How to Make Blueberry Lemon Trifle

  1. Set aside 1/4 cup blueberries for garnish.
  2. In a large bowl, gently combine 1 (14-ounce) can lemon pie filling and 1 cup plain Greek yogurt.
  3. In a 3 1/2-quart trifle bowl or serving dish, layer one-third of 1 (10-ounce) package angel food cake, cut into 1-inch cubes. Top with one-third of the lemon filling mixture and one-third of 2 cups fresh blueberries.
  4. Repeat layers twice more.
  5. Top with 1 (8-ounce) container whipped topping, slightly spread out.
  6. Cover and refrigerate for at least 2 hours to allow flavors to meld.
  7. Garnish with reserved blueberries, lemon slices, and fresh mint leaves before serving.

Nutrition Information (Approximate per serving)

Sodium

11 g

Sugar

121g

Fat

22g

Carbs

15g

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Frequently Asked Questions

How long does it take to make Blueberry Lemon Trifle?

Blueberry Lemon Trifle takes about 160 minutes from start to finish — roughly 30 minutes to prepare and 130 minutes to cook.

How many calories are in Blueberry Lemon Trifle?

Blueberry Lemon Trifle has approximately 247.7 calories per serving, with about 10 g protein, 15 g carbohydrates and 8 g fat.

What ingredients do I need for Blueberry Lemon Trifle?

The key ingredients for Blueberry Lemon Trifle are Fresh Blueberries, Lemon Pie Filling, Lemon Yogurt, Angel Food Cake, Frozen Whipped Topping, Lemon Slice. See the full list with measurements above.

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