Ingredients for Breakfast Stir Fry
- 1/4 cup thinly sliced green onions
- 1 cup sliced button mushrooms
- 1/2 cup chopped cherry tomatoes
- 1 tablespoon olive oil
- Salt and freshly ground black pepper, to taste
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How to Make Breakfast Stir Fry
- Heat 1 tablespoon of olive oil in a large skillet over high heat.
- Add 1/4 cup thinly sliced green onions and 1 cup sliced mushrooms to the skillet.
- Stir-fry for 1 minute, until the onions soften slightly.
- Add 1/2 cup chopped tomatoes and cook for 2-3 minutes, or until the mushrooms are tender and the tomatoes have softened.
- Season generously with salt and pepper to taste.
- Serve immediately alongside your favorite scrambled eggs and toast.
Nutrition Information (Approximate per serving)
Sodium
0 g
Sugar
7g
Fat
2g
Carbs
1g
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15 Minutes Or Less Time To Make Course Main Ingredient Cuisine Preparation Occasion Low Protein Healthy 5 Ingredients Or Less Breakfast Vegetables Easy European Stove Top Dietary Low Sodium Low Cholesterol Low Saturated Fat Low Calorie Low Carb Inexpensive Mushrooms Healthy 2 Low In Something Tomatoes Brunch Equipment
