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How to Make Burger Spread
- In a medium bowl, combine 1/4 cup mayonnaise, 2 tablespoons sweet pickle relish, 1 tablespoon yellow mustard, 1 teaspoon white wine vinegar, 1/2 teaspoon onion powder, and a pinch of salt and black pepper.
- Stir until all ingredients are thoroughly combined and the mixture is smooth.
- Taste and adjust seasonings as needed. Add more vinegar for extra tang, or more relish for a sweeter spread.
- Serve immediately on your favorite burgers or store in an airtight container in the refrigerator for up to 3 days.
Nutrition Information (Approximate per serving)
Sodium
90 g
Sugar
129g
Fat
0g
Carbs
14g