Ingredients for Buttery Finger
- Baileys Irish Cream
- Vodka
- Butterscotch Schnapps
- Kahlua
- Cherries
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How to Make Buttery Finger
- Chill a shot glass or highball glass.
- Add 2 oz of your favorite high-quality vodka (or other preferred spirit) to the glass.
- Add 1 oz of heavy cream or half-and-half.
- Add ½ oz of butterscotch schnapps.
- Stir gently until well combined. For a chilled beverage, stir with ice.
- Garnish with a few drops of chocolate syrup (optional) or a sprinkle of nutmeg (optional).
Nutrition Information (Approximate per serving)
Sodium
0 g
Sugar
19g
Fat
3g
Carbs
1g