California Quinoa Club Sandwich Recipe

Experience the vibrant flavors of California in this healthy and delicious quinoa club sandwich! This 500 best quinoa recipe is packed with protein and flavor, perfect for a quick and satisfying lunch or light dinner. Get ready for a burst of fresh avocado, juicy tomato, and crunchy sprouts, all nestled between hearty bread and a creamy quinoa-hummus spread. Ready in just 10 minutes!

Prep Time 5 mins
Cook Time 10 mins
Calories 780.5 kcal
Protein 47g
Rating 4.0 (1 Reviews)
California Quinoa Club Sandwich 33

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Recipe Author

Chef Forktionary, author of this recipe

Recipe adapted from Food.com. Standardized by Forktionary.

Ingredients for California Quinoa Club Sandwich

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How to Make California Quinoa Club Sandwich

  1. Cook 1/2 cup quinoa according to package directions. Set aside to cool slightly.
  2. In a small bowl, combine the cooked quinoa with 1/4 cup hummus. Mix well.
  3. Thinly slice 1/2 a ripe avocado and sprinkle with the juice of 1/4 of a lemon to prevent browning.
  4. Season the avocado, quinoa mixture, and tomato slices with salt and pepper to taste.
  5. Spread the quinoa-hummus mixture evenly on one side of each of the four slices of bread.
  6. Layer half of the avocado slices on two slices of bread.
  7. Top with 1/2 cup sliced tomatoes and 1/4 cup alfalfa sprouts.
  8. Cover with the remaining bread slices to form two sandwiches.
  9. Cut each sandwich in half and serve immediately.

Nutrition Information (Approximate per serving)

Sodium

30 g

Sugar

42g

Fat

28g

Carbs

31g