Cam's Good Barbecue Sauce Recipe

This award-winning barbecue sauce recipe comes straight from the kitchen of a 12-year-old culinary genius! Get ready for a flavor explosion – it's spicy, tangy, and unbelievably delicious. For an extra kick and fun textural twist, try adding 3-4 chopped dill pickle slices for a chunky BBQ sauce.

Prep Time 5 mins
Cook Time 10 mins
Calories 157.6 kcal
Protein 0g
Rating 5.0 (1 Reviews)
Cam's Good Barbecue Sauce 24

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Recipe Author

Chef Forktionary, author of this recipe

Recipe adapted from Food.com. Standardized by Forktionary.

Ingredients for Cam's Good Barbecue Sauce

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How to Make Cam's Good Barbecue Sauce

  1. In a medium bowl, combine all ingredients.
  2. Whisk vigorously until the sauce is smooth and well combined. (If using pickles, gently stir them in at the end.)
  3. Taste and adjust seasonings as needed. Add more cayenne pepper for extra heat, or a touch of brown sugar to balance the spice.
  4. Let the sauce sit for at least 30 minutes to allow the flavors to meld. This step is optional but highly recommended!
  5. Serve immediately or store in an airtight container in the refrigerator for up to 2 weeks.

Nutrition Information (Approximate per serving)

Sodium

25 g

Sugar

125g

Fat

0g

Carbs

12g