Ingredients for Canchanchara
- 2 tablespoons honey
- 2 ounces Cuban rum (dark or light, depending on preference)
- Fresh Lemon Juice
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How to Make Canchanchara
- In an Old Fashioned glass, combine 2 tablespoons of honey and 2 ounces of Cuban rum.
- Add 1 ounce of fresh lime juice.
- Fill the glass with ice cubes.
- Stir gently until well-chilled and the honey is fully dissolved.
- Garnish with a lime wedge (optional) and serve immediately.
Nutrition Information (Approximate per serving)
Sodium
0 g
Sugar
142g
Fat
0g
Carbs
12g
Recipe Tags (Choose a tag and find related recipes!)
15 Minutes Or Less Time To Make Course Main Ingredient Cuisine Preparation North American For 1 Or 2 Low Protein Healthy 5 Ingredients Or Less Beverages Fruit Caribbean Easy Low Fat Cocktails Cuban Dietary Low Sodium Low Cholesterol Low Saturated Fat Healthy 2 Low In Something Citrus Lemon Number Of Servings 3 Steps Or Less
