Caramel Cheese Tarts Recipe

These irresistible Caramel Cheese Tarts disappear fast! Rich, creamy cheese filling nestled in a buttery vanilla wafer crust, then drizzled with luscious caramel – the perfect sweet treat for your next gathering. Easy to make and guaranteed to impress!

Prep Time 15 mins
Cook Time 28 mins
Calories 168.5 kcal
Protein 5g
Rating Be the first
Caramel Cheese Tarts 76

Recipe Actions

Share this recipe:

Recipe Author

Forktionary editorial kitchen team

The Forktionary Kitchen Team

Adapted from Food.com, then tested & standardized by Forktionary.

Ingredients for Caramel Cheese Tarts

Cook Smarter with Sous, Your Kitchen Companion

Missing an ingredient for this Caramel Cheese Tarts? Need a perfect wine pairing or a healthy side dish idea? Don't guess—ask Sous! Your AI-powered sous-chef is ready to help you swap ingredients, adjust serving sizes, and discover flavor tips in seconds.

How to Make Caramel Cheese Tarts

  1. Preheat oven to 375°F (190°C).
  2. Line an 18-cup muffin tin with paper liners.
  3. Place one vanilla wafer in the bottom of each muffin cup.
  4. In a mixing bowl, beat together 8 ounces (225g) of softened cream cheese, 2 large eggs, and 1/2 cup (100g) granulated sugar until completely smooth and creamy.
  5. Add 1 teaspoon of vanilla extract and mix well to combine.
  6. Fill each muffin cup about 3/4 full with the cream cheese mixture.
  7. Bake for 20-25 minutes, or until the edges are set and the center is just slightly jiggly.
  8. Let the tarts cool completely in the muffin tin before carefully removing them.
  9. Drizzle generously with your favorite caramel sauce.

Nutrition Information (Approximate per serving)

Sodium

5 g

Sugar

25g

Fat

26g

Carbs

5g

Frequently Asked Questions

How long does it take to make Caramel Cheese Tarts?

Caramel Cheese Tarts takes about 43 minutes from start to finish — roughly 15 minutes to prepare and 28 minutes to cook.

How many calories are in Caramel Cheese Tarts?

Caramel Cheese Tarts has approximately 168.5 calories per serving, with about 5 g protein, 5 g carbohydrates and 15 g fat.

What ingredients do I need for Caramel Cheese Tarts?

The key ingredients for Caramel Cheese Tarts are Vanilla Wafers, Cream Cheese, Eggs, Sugar, Vanilla, Caramel Topping. See the full list with measurements above.

Reviews

No reviews yet — be the first to share your thoughts on this recipe!

Write a Review