Carrabba's Italian Dip Recipe

Recreate the magic of Carrabba's Italian Dip at home! This copycat recipe is quick, easy, and unbelievably delicious. Perfect for dipping crusty bread, this vibrant dip is bursting with fresh garlic and herbs. Get ready for a flavor explosion that will have you coming back for more!

Prep Time 5 mins
Cook Time 5 mins
Calories 140.6 kcal
Protein 6g
Rating 4.8 (4 Reviews)
Carrabba's Italian Dip

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Recipe Author

Chef Forktionary, author of this recipe

Recipe adapted from Food.com. Standardized by Forktionary.

Ingredients for Carrabba's Italian Dip

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How to Make Carrabba's Italian Dip

  1. In a small bowl, combine dried oregano, dried basil, garlic powder, onion powder, and red pepper flakes (if using).
  2. Add the minced garlic to the spice mixture and stir well to combine.
  3. Transfer the spice mixture to a small serving dish or saucer.
  4. Drizzle the extra virgin olive oil evenly over the spice mixture.
  5. Serve immediately with warm, crusty bread. Enjoy!

Nutrition Information (Approximate per serving)

Sodium

0 g

Sugar

10g

Fat

8g

Carbs

4g