Cheese And Broccoli Chicken Soup D V O Recipe

Indulge in this creamy, cheesy chicken soup bursting with tender broccoli florets! This comforting recipe features a velvety smooth broth, perfectly complemented by a crunchy crusty french bread and a refreshing fruit dessert. A perfect weeknight meal or cozy weekend treat! #chickensoup #broccolisoup #cheesesoup #comfortfood #easyrecipe #weeknightdinner

Prep Time 20 mins
Cook Time 85 mins
Calories 546.5 kcal
Protein 78g
Rating Be the first
Cheese And Broccoli Chicken Soup D V O 48

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Forktionary editorial kitchen team

The Forktionary Kitchen Team

Adapted from Food.com, then tested & standardized by Forktionary.

Ingredients for Cheese And Broccoli Chicken Soup D V O

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How to Make Cheese And Broccoli Chicken Soup D V O

  1. Melt 2 tablespoons of butter in a 5-quart pot over medium heat.
  2. Whisk in 1/4 cup of all-purpose flour, stirring constantly until a smooth, thick paste (roux) forms. This will take about 2-3 minutes.
  3. Remove the roux from the pot and set aside.
  4. In the same pot, combine 6 cups of water, 2 chicken bouillon cubes, 1.5 pounds of cooked chicken (cubed), 2 cups of broccoli florets, 1 teaspoon of salt, and 1/2 teaspoon of black pepper.
  5. Bring the mixture to a boil over high heat.
  6. Reduce heat to medium-low, and simmer for 45 minutes, or until the broccoli is tender.
  7. Gradually whisk in the roux, a little at a time, until the soup thickens to your desired consistency.
  8. Simmer for 5 more minutes.
  9. Reduce heat to low, stir in 1 cup of heavy cream.
  10. Add 2 cups of shredded cheddar cheese, 1 cup at a time, stirring until completely melted and smooth. Taste and adjust seasoning as needed.
  11. Serve hot with crusty bread and your favorite fruit for dessert.

Nutrition Information (Approximate per serving)

Sodium

55 g

Sugar

6g

Fat

103g

Carbs

6g

Recipe Categories (Choose a category and find related recipes!)

Soups, Stews & Chilis Main Courses Main Dish / Dinner Sweets & Sides Poultry Chicken Recipes European The Americas American Fall Recipes

Recipe Tags (Choose a tag and find related recipes!)

Time To Make Course Main Ingredient Preparation Occasion Bisques Cream Soups Lunch Soups Stews Eggs Dairy Poultry Vegetables Easy Beginner Cook Dinner Party Kid Friendly Cheese Chicken Dietary Low Calorie Low Carb Toddler Friendly Low In Something Meat Chicken Breasts Broccoli Brunch To Go Equipment Number Of Servings Presentation Served Hot 4 Hours Or Less

Frequently Asked Questions

How long does it take to make Cheese And Broccoli Chicken Soup D V O?

Cheese And Broccoli Chicken Soup D V O takes about 105 minutes from start to finish — roughly 20 minutes to prepare and 85 minutes to cook.

How many calories are in Cheese And Broccoli Chicken Soup D V O?

Cheese And Broccoli Chicken Soup D V O has approximately 546.5 calories per serving, with about 78 g protein, 6 g carbohydrates and 53 g fat.

What ingredients do I need for Cheese And Broccoli Chicken Soup D V O?

The key ingredients for Cheese And Broccoli Chicken Soup D V O are Butter, All Purpose Flour, Water, Chicken Bouillon Cubes, Boneless Skinless Chicken Breast Halves, Fresh Broccoli. See the full list with measurements above.

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