Ingredients for Chiang Yu T Ang Soy Sauce Soup
- Braggs Liquid Aminos
- Dark Sesame Oil
- Scallions
- Pinch of MSG (optional)
- 1 cup boiling water
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How to Make Chiang Yu T Ang Soy Sauce Soup
- In a soup bowl, whisk together 2 tablespoons soy sauce, 1 teaspoon sesame oil, 2 chopped scallions, and a pinch of MSG (optional).
- Carefully pour in 1 cup of boiling water, stirring gently to combine.
- Add your choice of cooked ingredients: 4-5 cooked wontons, 1/2 cup shredded bok choy, or 1/4 cup chopped cooked chicken.
- Serve immediately and enjoy your delicious and warming Chiang Yu T Ang Soy Sauce Soup!
Nutrition Information (Approximate per serving)
Sodium
0 g
Sugar
0g
Fat
3g
Carbs
0g