Ingredients for Chicken Broccoli Casserole All Time Fav
- Chicken Breasts
- Cooked Rice
- 3 cups broccoli florets
- 1 cup shredded cheddar cheese
- Cream Of Chicken Soup
- Mayonnaise
- Chicken Broth
- 1 cup french fried onions
Cook Smarter with Sous, Your Kitchen Companion
Missing an ingredient for this Chicken Broccoli Casserole All Time Fav? Need a perfect wine pairing or a healthy side dish idea? Don't guess—ask Sous! Your AI-powered sous-chef is ready to help you swap ingredients, adjust serving sizes, and discover flavor tips in seconds.
How to Make Chicken Broccoli Casserole All Time Fav
- Preheat oven to 350°F (175°C).
- In a large saucepan, combine 10.75 oz (1 can) condensed cream of mushroom soup, 1/2 cup mayonnaise, and 1/2 cup chicken broth. Heat over medium heat until warm and creamy, stirring occasionally.
- Stir in 1 cup shredded cheddar cheese until melted and smooth.
- Add 2 cups cooked chicken (diced), 1 cup cooked rice, and 3 cups broccoli florets. Stir gently until well combined.
- Pour mixture into a greased 9x13 inch baking dish.
- Option 1 (Layered): Layer rice, chicken, broccoli, sauce, 1/2 cup french fried onions, and sprinkle with 1/4 cup shredded cheese.
- Option 2 (Combined): Pour the entire mixture into the baking dish.
- Top with remaining french fried onions (1/2 cup) and remaining shredded cheese (1/4 cup).
- Bake for 20-25 minutes, or until bubbly and golden brown.
Nutrition Information (Approximate per serving)
Sodium
44 g
Sugar
20g
Fat
51g
Carbs
20g
