Chile Rellenos The Easy Way Carrie Sheridan Recipe

Whip up these incredibly easy Chile Rellenos in under an hour! Perfect for a satisfying brunch or a quick weeknight dinner. This recipe uses simple ingredients and minimal prep for a delicious Southwestern-inspired meal that's sure to impress.

Prep Time 15 mins

Cook Time 45 mins

Calories 968.3 kcal

Protein 112g

Rating Be the first

Chile Rellenos The Easy Way Carrie Sheridan

Recipe Actions

Share this recipe:

Recipe Author

The Forktionary Kitchen Team

Adapted from Food.com, then tested & standardized by Forktionary.

Ingredients for Chile Rellenos The Easy Way Carrie Sheridan

Green Chilies
Monterey Jack Cheese
6 large eggs
Butter
½ teaspoon salt
Fresh Ground Pepper
¼ teaspoon ground cumin

Cook Smarter with Sous, Your Kitchen Companion

Missing an ingredient for this Chile Rellenos The Easy Way Carrie Sheridan? Need a perfect wine pairing or a healthy side dish idea? Don't guess—ask Sous! Your AI-powered sous-chef is ready to help you swap ingredients, adjust serving sizes, and discover flavor tips in seconds.

How to Make Chile Rellenos The Easy Way Carrie Sheridan

Preheat oven to 350°F (175°C).
Halve 8-10 large Anaheim or Poblano chiles lengthwise and remove seeds and membranes.
Layer the halved chiles in a 1 ½-quart baking dish.
Sprinkle 1 ½ cups of shredded Monterey Jack cheese over the chiles.
In a medium bowl, whisk together 6 large eggs, 2 tablespoons melted butter, ½ teaspoon salt, ¼ teaspoon black pepper, and ¼ teaspoon ground cumin.
Pour the egg mixture evenly over the chiles and cheese.
Bake for 35-40 minutes, or until the eggs are set and the cheese is melted and bubbly.

Nutrition Information (Approximate per serving)

Sodium

72 g

Sugar

41g

Fat

218g

Carbs

Recipe Tags (Choose a tag and find related recipes!)

60 Minutes Or Less Time To Make Course Main Ingredient Cuisine Preparation Occasion North American For 1 Or 2 Omelets And Frittatas Breakfast Eggs Dairy Mexican Easy Beginner Cook Eggs Dietary Brunch Number Of Servings

Frequently Asked Questions

How long does it take to make Chile Rellenos The Easy Way Carrie Sheridan?

Chile Rellenos The Easy Way Carrie Sheridan takes about 60 minutes from start to finish — roughly 15 minutes to prepare and 45 minutes to cook.

How many calories are in Chile Rellenos The Easy Way Carrie Sheridan?

Chile Rellenos The Easy Way Carrie Sheridan has approximately 968.3 calories per serving, with about 112 g protein, 6 g carbohydrates and 115 g fat.

What ingredients do I need for Chile Rellenos The Easy Way Carrie Sheridan?

The key ingredients for Chile Rellenos The Easy Way Carrie Sheridan are Green Chilies, Monterey Jack Cheese, Eggs, Butter, Salt, Fresh Ground Pepper. See the full list with measurements above.