Ingredients for Choco Banana Magic Bars
- Graham Cracker Crumbs
- 1/2 cup (1 stick) unsalted butter, melted
- Sweetened Condensed Milk
- 3 ripe bananas, mashed
- Semisweet Chocolate Chunks
- Flaked Coconut
- Pecans
Cook Smarter with Sous, Your Kitchen Companion
Missing an ingredient for this Choco Banana Magic Bars? Need a perfect wine pairing or a healthy side dish idea? Don't guess—ask Sous! Your AI-powered sous-chef is ready to help you swap ingredients, adjust serving sizes, and discover flavor tips in seconds.
How to Make Choco Banana Magic Bars
- Preheat your oven to 350°F (175°C). Grease and flour a 9x13 inch baking pan.
- In a large bowl, combine the melted butter and sweetened condensed milk. Mix well.
- Add the chocolate chips, graham cracker crumbs, mashed bananas, rolled oats, and walnuts (if using) to the wet ingredients. Stir until everything is thoroughly combined.
- Pour the mixture into the prepared baking pan and spread evenly.
- Bake for 30-35 minutes, or until the edges are golden brown and the center is set. A toothpick inserted into the center should come out with a few moist crumbs.
- Let the bars cool completely in the pan before cutting into squares. This will allow them to firm up.
- Once cool, cut into bars and enjoy your delicious Choco Banana Magic Bars!
Nutrition Information (Approximate per serving)
Sodium
4 g
Sugar
83g
Fat
40g
Carbs
9g