Chocolate Banana Tofu Mousse Dessert Recipe

This surprisingly delightful Chocolate Banana Tofu Mousse will wow your guests! Rich, creamy, and intensely chocolatey, it's completely vegan and dairy-free, thanks to a secret ingredient: silken tofu. Adapted from the "Can't Believe It's Kosher" cookbook, this recipe is unbelievably easy and requires minimal prep time. No one will guess it's made with tofu until you tell them! Perfect for parties, potlucks, or a decadent dessert any time.

Prep Time 15 mins

Cook Time 15 mins

Calories 219.8 kcal

Protein 7g

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The Forktionary Kitchen Team

Adapted from Food.com, then tested & standardized by Forktionary.

Ingredients for Chocolate Banana Tofu Mousse Dessert

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How to Make Chocolate Banana Tofu Mousse Dessert

Melt 8 ounces of semi-sweet chocolate chips in a double boiler or microwave-safe bowl in 30-second intervals, stirring until smooth.
Place 14 ounces of silken tofu and 1/4 of a ripe banana (approximately 1/2 banana), roughly chopped, in a blender or food processor. Puree until completely smooth.
Add the remaining banana (approximately 1 1/2 bananas), peeled and roughly chopped, in small batches, processing until a completely smooth texture is achieved.
Add 1 teaspoon pure vanilla extract, 1/4 cup packed light brown sugar, 1/4 teaspoon salt, and 1/2 teaspoon white vinegar to the blender. Blend until well combined.
Gradually add the melted chocolate chips to the blender, pureeing until the mixture is completely smooth and uniform in texture.
Taste and adjust the brown sugar to your preference. Add more if desired.
Transfer the mousse to a serving dish or individual dessert cups. Cover and refrigerate for at least 2 hours to allow the flavors to meld and the mousse to set.
Serve chilled and enjoy! Garnish with chocolate shavings or fresh berries if desired.

Nutrition Information (Approximate per serving)

Sodium

4 g

Sugar

103g

Fat

25g

Carbs

11g

Recipe Tags (Choose a tag and find related recipes!)

15 Minutes Or Less Time To Make Course Main Ingredient Preparation Desserts Beans Fruit Easy Beginner Cook Kosher Vegan Vegetarian Puddings And Mousses Chocolate Dietary Soy Tofu Tropical Fruit Bananas

Frequently Asked Questions

How long does it take to make Chocolate Banana Tofu Mousse Dessert?

Chocolate Banana Tofu Mousse Dessert takes about 30 minutes from start to finish — roughly 15 minutes to prepare and 15 minutes to cook.

How many calories are in Chocolate Banana Tofu Mousse Dessert?

Chocolate Banana Tofu Mousse Dessert has approximately 219.8 calories per serving, with about 7 g protein, 11 g carbohydrates and 15 g fat.

What ingredients do I need for Chocolate Banana Tofu Mousse Dessert?

The key ingredients for Chocolate Banana Tofu Mousse Dessert are Semi Sweet Chocolate Chips, Silken Tofu, Bananas, Vanilla Extract, Light Brown Sugar, Salt. See the full list with measurements above.