Forktionary

Chocolate Fountain Recipe

Wow your guests with this stunning, decadent chocolate fountain! Perfect for parties and gatherings, it's a delicious showstopper and guaranteed conversation starter. This recipe offers a less-sweet alternative to other versions, ensuring a richer, more balanced chocolate experience. Easy to make and incredibly impressive!

Prep Time 5 mins
Cook Time 4 mins
Calories 257.4 kcal
Protein 3g
Rating 3.7 (13 Reviews)
Chocolate Fountain

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Recipe Author

Chef Forktionary, author of this recipe

Recipe adapted from Food.com. Standardized by Forktionary.

Ingredients for Chocolate Fountain

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How to Make Chocolate Fountain

  1. Melt the chocolate chips in a double boiler or microwave-safe bowl in 30-second intervals, stirring until smooth and completely melted. If using a microwave, be sure to stir frequently to prevent burning.
  2. Add the heavy cream and vanilla extract to the melted chocolate. Whisk gently until fully combined and smooth.
  3. Pour the melted chocolate into your chosen chocolate fountain base (ensure it's clean and dry).
  4. Turn on the fountain and allow the chocolate to flow smoothly. Adjust the temperature as needed for optimal consistency.
  5. Serve immediately with your favorite dippers such as strawberries, marshmallows, pretzels, and pound cake.

Nutrition Information (Approximate per serving)

Sodium

0 g

Sugar

74g

Fat

40g

Carbs

7g

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Recipe Tags (Choose a tag and find related recipes!)

15 Minutes Or Less Time To Make Course Main Ingredient Preparation Occasion For Large Groups 5 Ingredients Or Less Appetizers Desserts Easy Dinner Party Holiday Event Kid Friendly Vegetarian Dips Chocolate Dietary Low Sodium Low In Something Brunch Taste Mood Number Of Servings