Forktionary

Simple Avocado Salsa Recipe

Ready in 5 minutes, this vibrant Simple Avocado Salsa explodes with fresh flavor! A perfect side dish for tacos, grilled fish, chips, or anything you crave, this recipe highlights the best of ripe avocados and juicy tomatoes. Easy to customize, it's the perfect quick and healthy addition to your next meal.

Prep Time 5 mins
Cook Time 5 mins
Calories 181.1 kcal
Protein 5g
Rating 4.0 (1 Reviews)
Simple Avocado Salsa 15

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Recipe Author

Chef Forktionary, author of this recipe

Recipe adapted from Food.com. Standardized by Forktionary.

Ingredients for Simple Avocado Salsa

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How to Make Simple Avocado Salsa

  1. Gently dice the avocados and halve the cherry or grape tomatoes. Finely chop the red onion and cilantro. Seed and mince the jalapeño if using.
  2. In a medium bowl, combine the diced avocados, tomatoes, red onion, cilantro, and jalapeño (if using).
  3. Add the lime juice, salt, and pepper.
  4. Gently toss all ingredients until the avocado and tomatoes are lightly coated with the lime juice. Be careful not to overmix and mash the avocados.
  5. Taste and adjust seasonings as needed. Serve immediately or chill for later. Enjoy!

Nutrition Information (Approximate per serving)

Sodium

0 g

Sugar

13g

Fat

10g

Carbs

4g

Recipe Tags (Choose a tag and find related recipes!)

15 Minutes Or Less Time To Make Course Main Ingredient Preparation Low Protein Healthy 5 Ingredients Or Less Sauces Salads Condiments Etc Vegetables Easy No Cook Beginner Cook Vegan Vegetarian Salsas Dietary Low Sodium Low Cholesterol Low Calorie Low Carb Healthy 2 Low In Something Tomatoes Number Of Servings 3 Steps Or Less Technique