Chuck's Chicken Juice Recipe

Whip up this incredibly flavorful chicken broth in just 5 minutes! Perfect for a quick weeknight soup base, adding depth to sauces, or simply enjoying a warm, comforting cup. Chuck's secret? Simple ingredients and a surprisingly fast cooking method.

Prep Time 2 mins
Cook Time 5 mins
Calories 212 kcal
Protein 1g
Rating Be the first
Chuck's Chicken Juice 52

Recipe Actions

Share this recipe:

Recipe Author

Forktionary editorial kitchen team

The Forktionary Kitchen Team

Adapted from Food.com, then tested & standardized by Forktionary.

Ingredients for Chuck's Chicken Juice

Cook Smarter with Sous, Your Kitchen Companion

Missing an ingredient for this Chuck's Chicken Juice? Need a perfect wine pairing or a healthy side dish idea? Don't guess—ask Sous! Your AI-powered sous-chef is ready to help you swap ingredients, adjust serving sizes, and discover flavor tips in seconds.

How to Make Chuck's Chicken Juice

  1. Place 4 cups of chicken broth in a saucepan over medium heat.
  2. Add 1 teaspoon of dried thyme and 1/2 teaspoon of salt.
  3. Bring the broth to a simmer and cook for 2-3 minutes, or until heated through.
  4. Stir in 1/4 cup of chopped fresh parsley before serving (optional).
  5. Serve hot and enjoy!

Nutrition Information (Approximate per serving)

Sodium

87 g

Sugar

0g

Fat

14g

Carbs

0g

Recipe Categories (Choose a category and find related recipes!)

Frequently Asked Questions

How long does it take to make Chuck's Chicken Juice?

Chuck's Chicken Juice takes about 7 minutes from start to finish — roughly 2 minutes to prepare and 5 minutes to cook.

How many calories are in Chuck's Chicken Juice?

Chuck's Chicken Juice has approximately 212 calories per serving, with about 1 g protein, 0 g carbohydrates and 34 g fat.

What ingredients do I need for Chuck's Chicken Juice?

The key ingredients for Chuck's Chicken Juice are Apple Cider Vinegar, Cooking Oil, Egg, Poultry Seasoning, Salt, Pepper. See the full list with measurements above.

Reviews

No reviews yet — be the first to share your thoughts on this recipe!

Write a Review