Cilantro Lime Quinoa Recipe

This vibrant Cilantro Lime Quinoa recipe is a delicious and healthy side dish, perfect for burritos, bowls, or as a standalone meal! Bursting with fresh cilantro and zesty lime, this easy 20-minute recipe is sure to become a new favorite. Quick, healthy, and packed with flavor!

Prep Time 5 mins
Cook Time 20 mins
Calories 320.2 kcal
Protein 26g
Rating Be the first
Cilantro Lime Quinoa 34

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Forktionary editorial kitchen team

The Forktionary Kitchen Team

Adapted from Food.com, then tested & standardized by Forktionary.

Ingredients for Cilantro Lime Quinoa

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How to Make Cilantro Lime Quinoa

  1. Finely chop the shallot and mince the garlic. In a medium saucepan, sauté the shallot and garlic in 1 tablespoon of olive oil over medium heat until softened and translucent (about 3-5 minutes).
  2. Add the rinsed quinoa and broth to the saucepan. Bring the mixture to a boil.
  3. Once boiling, reduce the heat to low, cover, and simmer for 15 minutes, or until all the liquid is absorbed and the quinoa is cooked through.
  4. Remove from heat and stir in the salt, pepper, lime juice, butter, and cilantro. Fluff with a fork.
  5. Gently stir in the cooked beans until heated through. Serve warm and enjoy!

Nutrition Information (Approximate per serving)

Sodium

15 g

Sugar

1g

Fat

20g

Carbs

15g

Frequently Asked Questions

How long does it take to make Cilantro Lime Quinoa?

Cilantro Lime Quinoa takes about 25 minutes from start to finish — roughly 5 minutes to prepare and 20 minutes to cook.

How many calories are in Cilantro Lime Quinoa?

Cilantro Lime Quinoa has approximately 320.2 calories per serving, with about 26 g protein, 15 g carbohydrates and 13 g fat.

What ingredients do I need for Cilantro Lime Quinoa?

The key ingredients for Cilantro Lime Quinoa are Broth, Quinoa, Garlic Clove, Shallot, Lime Juice, Cilantro. See the full list with measurements above.

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