Cinnamon Blueberry Smoothie Recipe

Warm up your mornings with this delicious Cinnamon Blueberry Smoothie! A simple vegan recipe bursting with fall flavors – perfect for a quick and healthy breakfast or snack. This creamy smoothie combines the sweetness of blueberries with the comforting spice of cinnamon, creating a taste sensation that's both satisfying and refreshing. Easy to make in just 5 minutes!

Prep Time 5 mins
Cook Time 5 mins
Calories 295.3 kcal
Protein 4g
Rating 5.0 (1 Reviews)
Cinnamon Blueberry Smoothie 15

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Recipe Author

Chef Forktionary, author of this recipe

Recipe adapted from Food.com. Standardized by Forktionary.

Ingredients for Cinnamon Blueberry Smoothie

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How to Make Cinnamon Blueberry Smoothie

  1. Add 1 cup frozen blueberries, 1 frozen banana, 1/2 cup plant-based milk (almond, soy, or oat), 1 teaspoon ground cinnamon, and a pinch of nutmeg to a high-speed blender.
  2. Blend on high speed until completely smooth, adding more plant-based milk or water, 1 tablespoon at a time, if needed to reach your desired consistency.
  3. Pour into a glass and enjoy immediately! Garnish with extra cinnamon and a few fresh blueberries, if desired.

Nutrition Information (Approximate per serving)

Sodium

0 g

Sugar

239g

Fat

0g

Carbs

26g