Forktionary

Cobweb Fudge Recipe

This Halloween, ditch the boring squares and create a show-stopping Cobweb Fudge! This recipe uses superfine sugar for an incredibly smooth, melt-in-your-mouth texture. The rich chocolate fudge is swirled with a spooky web design, perfect for your Halloween party. Walnuts add a delightful crunch (optional), but the creamy chocolate is amazing on its own. Served in decadent wedges, this fudge is guaranteed to be a hit with both kids and adults! Prepare to be amazed by this easy-to-make, yet impressive dessert.

Prep Time 15 mins
Cook Time 20 mins
Calories 175.8 kcal
Protein 4g
Rating 5.0 (1 Reviews)
Cobweb Fudge 17

Recipe Actions

Share this recipe:

Recipe Author

Chef Forktionary, author of this recipe

Recipe adapted from Food.com. Standardized by Forktionary.

Ingredients for Cobweb Fudge

Cook Smarter with Sous, Your Kitchen Companion

Missing an ingredient for this Cobweb Fudge? Need a perfect wine pairing or a healthy side dish idea? Don't guess—ask Sous! Your AI-powered sous-chef is ready to help you swap ingredients, adjust serving sizes, and discover flavor tips in seconds.

How to Make Cobweb Fudge

  1. In a medium saucepan, combine the butter, superfine sugar, and evaporated milk. Cook over medium heat, stirring constantly, until the sugar is dissolved and the mixture comes to a gentle boil.
  2. Reduce heat to low and simmer for 5 minutes, stirring frequently, until the mixture thickens slightly.
  3. Remove from heat and stir in the vanilla extract and melted chocolate until smooth and well combined. If the chocolate hardens, microwave in short bursts until melted and smooth.
  4. Stir in the chopped walnuts (optional).
  5. Grease a 9-inch round baking pan. Pour the fudge mixture into the prepared pan and spread evenly.
  6. Using a toothpick or skewer, create a cobweb design on top of the fudge by dragging it from the center outwards to create lines, then crisscrossing the lines.
  7. Refrigerate for at least 2 hours, or until the fudge is firm.
  8. Cut into wedges and serve. Enjoy your spooky delicious treat!

Nutrition Information (Approximate per serving)

Sodium

1 g

Sugar

90g

Fat

21g

Carbs

8g

Recipe Categories (Choose a category and find related recipes!)

Sweets & Sides Desserts The Americas American Vegetarian Gluten Free Fall Recipes Holiday Recipes Baking 30 Minutes Or Less

Recipe Tags (Choose a tag and find related recipes!)

30 Minutes Or Less Time To Make Course Preparation Occasion Fudge Desserts Holiday Event Candy Halloween