Cocoa Pebbles Cookies Recipe

Indulge in a nostalgic treat with these easy no-bake Cocoa Pebbles Cookies! This recipe, passed down since 1972, combines the irresistible flavors of chocolate, peanut butter, and oatmeal for a chewy, delightful cookie that's perfect for any occasion. A family favorite, easily doubled or quadrupled for sharing (or for extra oatmeal lovers!). Get ready for a taste of childhood!

Prep Time 5 mins
Cook Time 10 mins
Calories 80.6 kcal
Protein 2g
Rating Be the first
Cocoa Pebbles Cookies 86

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Forktionary editorial kitchen team

The Forktionary Kitchen Team

Adapted from Food.com, then tested & standardized by Forktionary.

Ingredients for Cocoa Pebbles Cookies

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How to Make Cocoa Pebbles Cookies

  1. In a medium saucepan, combine 1/2 cup unsweetened cocoa powder and 1 cup milk. Whisk until smooth.
  2. Add 1 1/2 cups granulated sugar and 1/2 cup butter. Bring to a rolling boil over medium heat, stirring constantly, for exactly 1 minute.
  3. Remove from heat and stir in 1/2 cup creamy peanut butter and 3 cups quick-cooking oats. Stir until well combined.
  4. Drop by rounded tablespoons onto wax paper or parchment paper lined baking sheet.
  5. Let cool completely (at least 2 hours) until firm before serving. Enjoy!
  6. Optional: Add 1 cup Cocoa Pebbles cereal for extra crunch and chocolate flavor.

Nutrition Information (Approximate per serving)

Sodium

1 g

Sugar

34g

Fat

8g

Carbs

3g

Frequently Asked Questions

How long does it take to make Cocoa Pebbles Cookies?

Cocoa Pebbles Cookies takes about 15 minutes from start to finish — roughly 5 minutes to prepare and 10 minutes to cook.

How many calories are in Cocoa Pebbles Cookies?

Cocoa Pebbles Cookies has approximately 80.6 calories per serving, with about 2 g protein, 3 g carbohydrates and 5 g fat.

What ingredients do I need for Cocoa Pebbles Cookies?

The key ingredients for Cocoa Pebbles Cookies are Unsweetened Cocoa Powder, Milk, Sugar, Oatmeal, Peanut Butter, Butter. See the full list with measurements above.

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