Cordon Bleu Casserole Supreme Recipe

Indulge in this incredible Cordon Bleu Casserole Supreme! This comforting and flavorful casserole boasts a perfect blend of tender chicken, savory ham, creamy cheese, and crisp broccoli, all baked to golden perfection. A crowd-pleasing recipe ideal for weeknight dinners, potlucks, or impressing guests – kids and adults alike will rave about this delicious and satisfying meal. Easy to make and bursting with classic Cordon Bleu flavors, this casserole is a guaranteed hit!

Prep Time 30 mins
Cook Time 80 mins
Calories 327.3 kcal
Protein 38g
Rating 4.6 (27 Reviews)
Cordon Bleu Casserole Supreme 30

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Recipe Author

Chef Forktionary, author of this recipe

Recipe adapted from Food.com. Standardized by Forktionary.

Ingredients for Cordon Bleu Casserole Supreme

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How to Make Cordon Bleu Casserole Supreme

  1. Preheat oven to 350°F (175°C).
  2. Slice 1.5 lbs boneless, skinless chicken breasts into bite-sized strips (about 1 inch).
  3. Heat 2 tablespoons olive oil in a large skillet over medium-high heat. Brown the chicken strips, about 5-7 minutes, stirring occasionally. Season with 1 teaspoon salt and 1/2 teaspoon black pepper during cooking.
  4. Tip: Slightly freezing the chicken makes slicing easier.
  5. While chicken cooks, spray a 10x15 inch baking dish with cooking spray. Spread 2 lbs small red potatoes, thinly sliced, evenly across the bottom.
  6. Stack 8 oz deli ham and slice into roughly 1-inch square pieces.
  7. Layer the browned chicken, 4 oz cream cheese (sliced), and ham over the potatoes.
  8. Sprinkle with 1 cup shredded Swiss cheese.
  9. Top with 1 head broccoli florets.
  10. In a small bowl, combine 10.75 oz can condensed cream of mushroom soup and 1/4 teaspoon black pepper. Pour evenly over the broccoli.
  11. Top with the remaining 1/2 cup shredded Swiss cheese.
  12. Bake uncovered at 350°F (175°C) for 60-75 minutes, or until bubbly and heated through and cheese is melted and golden brown.
  13. Let cool slightly before serving. Refrigerate leftovers.

Nutrition Information (Approximate per serving)

Sodium

31 g

Sugar

6g

Fat

42g

Carbs

6g

Recipe Categories (Choose a category and find related recipes!)

Main Courses Main Dish / Dinner Poultry Chicken Recipes European The Americas American Southern Game Day Recipes Baking

Recipe Tags (Choose a tag and find related recipes!)

Ham Weeknight Time To Make Course Main Ingredient Cuisine Preparation Occasion North American For Large Groups Casseroles Main Dish Pork Potatoes Poultry Vegetables American French Oven Easy European Potluck Kid Friendly Chicken Dietary One Dish Meal Meat To Go Equipment Number Of Servings 4 Hours Or Less