Couscous With Apples Chives Recipe

This vibrant couscous side dish is a delightful blend of sweet apples, savory chives, and warming curry powder. Ready in under 20 minutes, it's the perfect complement to pork or lamb chops, adding a unique and flavorful twist to your meal. Impress your guests with this easy yet elegant recipe!

Prep Time 5 mins
Cook Time 18 mins
Calories 368.5 kcal
Protein 27g
Rating Be the first
Couscous With Apples Chives 50

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Forktionary editorial kitchen team

The Forktionary Kitchen Team

Adapted from Food.com, then tested & standardized by Forktionary.

Ingredients for Couscous With Apples Chives

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How to Make Couscous With Apples Chives

  1. Heat 1 cup apple juice in a 2-quart saucepan over medium-high heat.
  2. Bring the apple juice to a boil.
  3. Stir in 1 medium apple (cored and diced), 2 green onions (thinly sliced), 2 tablespoons chopped fresh chives, and 1 teaspoon curry powder. Cook for 1-2 minutes, stirring frequently.
  4. Add 1 cup couscous and cook for 1 minute, stirring constantly.
  5. Add 1 cup chicken or vegetable broth and bring to a boil.
  6. Remove from heat, cover the saucepan, and let stand for 10-15 minutes, or until all the liquid is absorbed.
  7. Fluff the couscous with a fork.
  8. Season to taste with salt and pepper.

Nutrition Information (Approximate per serving)

Sodium

16 g

Sugar

15g

Fat

1g

Carbs

24g

Frequently Asked Questions

How long does it take to make Couscous With Apples Chives?

Couscous With Apples Chives takes about 23 minutes from start to finish — roughly 5 minutes to prepare and 18 minutes to cook.

How many calories are in Couscous With Apples Chives?

Couscous With Apples Chives has approximately 368.5 calories per serving, with about 27 g protein, 24 g carbohydrates and 2 g fat.

What ingredients do I need for Couscous With Apples Chives?

The key ingredients for Couscous With Apples Chives are Apple Juice, Tart Apple, Green Onion, Fresh Chives, Curry Powder, Couscous. See the full list with measurements above.

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