Crabby Broccoli Casserole Recipe

Wow your taste buds with this Crabby Broccoli Casserole! A unique and delicious twist on a classic, this easy-to-make casserole is bursting with flavor. Imagine tender broccoli, succulent crab meat, and a creamy, cheesy sauce – all baked to golden perfection. Perfect for potlucks, family gatherings, or a special weeknight dinner, this recipe is sure to become a new favorite. It's so good, it's practically a special occasion in itself!

Prep Time 20 mins
Cook Time 55 mins
Calories 605 kcal
Protein 70g
Rating 5.0 (2 Reviews)
Crabby Broccoli Casserole 54

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Recipe Author

Chef Forktionary, author of this recipe

Recipe adapted from Food.com. Standardized by Forktionary.

Ingredients for Crabby Broccoli Casserole

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How to Make Crabby Broccoli Casserole

  1. Preheat oven to 375°F (190°C).
  2. Steam or boil broccoli florets until tender-crisp, about 5-7 minutes. Drain well.
  3. In a large bowl, combine cooked broccoli, crab meat, cream of mushroom soup, milk, and half of the shredded cheddar cheese. Season with salt and pepper to taste.
  4. Pour mixture into a greased 9x13 inch baking dish.
  5. In a small bowl, combine melted butter and bread crumbs.
  6. Sprinkle bread crumb mixture evenly over the casserole.
  7. Top with remaining shredded cheddar cheese.
  8. Bake for 30-35 minutes, or until bubbly and golden brown.
  9. Let stand for 10 minutes before serving.

Nutrition Information (Approximate per serving)

Sodium

73 g

Sugar

30g

Fat

72g

Carbs

19g

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