Cream Cheese Pancakes Recipe

Indulge in the irresistible flavor of our Cream Cheese Pancakes! These fluffy, melt-in-your-mouth pancakes are bursting with creamy cream cheese flavor and are surprisingly easy to make. Perfect for weekend brunch, a special breakfast treat, or a delightful dessert, this recipe will become a new family favorite. Get ready to experience pancake perfection!

Prep Time 5 mins
Cook Time 15 mins
Calories 521 kcal
Protein 31g
Rating Be the first
Cream Cheese Pancakes 22

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Forktionary editorial kitchen team

The Forktionary Kitchen Team

Adapted from Food.com, then tested & standardized by Forktionary.

Ingredients for Cream Cheese Pancakes

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How to Make Cream Cheese Pancakes

  1. In a large bowl, lightly beat 2 large eggs with a fork or whisk.
  2. Add 4 ounces (113g) of softened cream cheese, 1 cup (120g) of all-purpose flour, 1/4 cup (50g) of granulated sugar, and 2 tablespoons (28g) of melted unsalted butter to the bowl.
  3. Gently mix all ingredients until just combined. Do not overmix.
  4. Preheat an electric griddle to 275°F (135°C). Lightly spray the griddle with vegetable cooking spray.
  5. Pour 1/4 cup of batter onto the hot griddle for each pancake.
  6. Cook for 2-3 minutes per side, or until golden brown and cooked through. Flip when bubbles start to appear on the surface and the edges look set.
  7. Once cooked, transfer pancakes to a plate.
  8. Dust the pancakes with confectioners sugar and garnish with lemon wedges.
  9. Serve immediately with your favorite toppings such as fresh berries, warm applesauce, or maple syrup.

Nutrition Information (Approximate per serving)

Sodium

17 g

Sugar

15g

Fat

138g

Carbs

3g

Recipe Tags (Choose a tag and find related recipes!)

15 Minutes Or Less Time To Make Course Main Ingredient Preparation For 1 Or 2 5 Ingredients Or Less Pancakes And Waffles Breads Breakfast Eggs Dairy Easy Cheese Dietary Low Carb Low In Something Number Of Servings

Frequently Asked Questions

How long does it take to make Cream Cheese Pancakes?

Cream Cheese Pancakes takes about 20 minutes from start to finish — roughly 5 minutes to prepare and 15 minutes to cook.

How many calories are in Cream Cheese Pancakes?

Cream Cheese Pancakes has approximately 521 calories per serving, with about 31 g protein, 3 g carbohydrates and 71 g fat.

What ingredients do I need for Cream Cheese Pancakes?

The key ingredients for Cream Cheese Pancakes are Eggs, All Purpose Flour, Sugar, Butter, Cream Cheese. See the full list with measurements above.

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