Cream Cheese Pineapple Pie Recipe

This dreamy no-bake Cream Cheese Pineapple Pie is the perfect last-minute dessert! Always have the ingredients on hand? Even better! Whip this up in minutes for unexpected guests or a quick sweet treat. The light, sweet, and tangy flavor is incredibly refreshing on a hot summer day. It's also easily adaptable – try it in mini graham cracker crusts for adorable finger food! Chill time is estimated for complete setting.

Prep Time 15 mins

Cook Time 35 mins

Calories 538.9 kcal

Protein 11g

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The Forktionary Kitchen Team

Adapted from Food.com, then tested & standardized by Forktionary.

Ingredients for Cream Cheese Pineapple Pie

8 ounces (225g) cream cheese, softened
8 ounces (225g) whipped topping (refrigerated)
1/2 cup (100g) granulated sugar
1 (20 ounce) can crushed pineapple, drained (reserve 1/4 cup juice, optional)
Graham Cracker Pie Crusts

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How to Make Cream Cheese Pineapple Pie

In a large bowl, beat 8 ounces (225g) of softened cream cheese with 1/2 cup (100g) of granulated sugar until completely smooth and creamy.
Gradually blend in 8 ounces (225g) of whipped topping on low speed until just combined. Be careful not to overmix.
Gently fold in 1 (20 ounce) can of crushed pineapple, reserving about 1/4 cup of juice for desired extra moisture (optional).
Pour the mixture into a 9-inch graham cracker pie crust. Alternatively, divide the mixture among mini graham cracker tart shells.
Refrigerate for at least 35 minutes, or until completely set. For best results, chill for at least 2 hours.

Nutrition Information (Approximate per serving)

Sodium

16 g

Sugar

189g

Fat

74g

Carbs

20g

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Frequently Asked Questions

How long does it take to make Cream Cheese Pineapple Pie?

Cream Cheese Pineapple Pie takes about 50 minutes from start to finish — roughly 15 minutes to prepare and 35 minutes to cook.

How many calories are in Cream Cheese Pineapple Pie?

Cream Cheese Pineapple Pie has approximately 538.9 calories per serving, with about 11 g protein, 20 g carbohydrates and 48 g fat.

What ingredients do I need for Cream Cheese Pineapple Pie?

The key ingredients for Cream Cheese Pineapple Pie are Cream Cheese, Whipped Topping, Sugar, Crushed Pineapple, Graham Cracker Pie Crusts. See the full list with measurements above.