Creamy Avocado And Cherry Tomato Toast Recipe

Escape to a taste of Mexico with this vibrant and quick breakfast! Creamy avocado, juicy cherry tomatoes, and a hint of lime create a flavor explosion on perfectly toasted bread. This recipe is a simple yet satisfying way to enjoy the goodness of avocados, perfect for a busy morning or a light lunch. Get ready for a burst of fresh flavors that will transport your taste buds!

Prep Time 5 mins
Cook Time 7 mins
Calories 220.6 kcal
Protein 8g
Rating 5.0 (5 Reviews)
Creamy Avocado And Cherry Tomato Toast 28

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Chef Forktionary, author of this recipe

Recipe adapted from Food.com. Standardized by Forktionary.

Ingredients for Creamy Avocado And Cherry Tomato Toast

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How to Make Creamy Avocado And Cherry Tomato Toast

  1. Preheat your toaster.
  2. While the toaster is heating, toast two slices of your favorite bread to your desired level of crispness.
  3. In a small bowl, mash one ripe avocado with 1/2 teaspoon of lime juice and a pinch of salt until smooth and creamy.
  4. Spread the avocado mixture evenly over the toasted bread slices.
  5. Halve or quarter approximately 1/2 cup of cherry tomatoes and arrange them artfully on top of the avocado.
  6. Serve immediately and enjoy your delicious and healthy Mexican-inspired toast!

Nutrition Information (Approximate per serving)

Sodium

8 g

Sugar

12g

Fat

10g

Carbs

7g