Ingredients for Creamy Chipotle Chili Sauce
- 1/4 cup mayonnaise
- 1/2 cup sour cream
- Chipotle Chiles In Adobo
- Garlic Clove
- Fresh Cilantro Leaves
- 2 tablespoons lime juice
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How to Make Creamy Chipotle Chili Sauce
- In a medium bowl, whisk together the chipotle peppers in adobo sauce, cream cheese, lime juice, and cumin until smooth.
- Stir in the sour cream, mayonnaise, and cilantro. Season generously with salt and pepper to taste.
- Cover the bowl and refrigerate for at least 30 minutes to allow the flavors to meld and the sauce to thicken. This step is crucial for best results!
- Taste and adjust seasonings as needed before serving. Enjoy!
Nutrition Information (Approximate per serving)
Sodium
5 g
Sugar
6g
Fat
11g
Carbs
1g