Croissant Bread Butter Pudding Recipe

Indulge in this decadent Croissant Bread Butter Pudding! Infused with the luxurious notes of Frangelico-soaked raisins, this surprisingly quick dessert recipe (ready in under an hour!) is a taste of pure heaven. Adapted from the July 2002 Australian Family Circle magazine, this recipe is easily customizable. Elevate it with chocolate croissants (find them at Baker's Delight!) or add chocolate chips for an extra chocolatey kick. Prepare to be amazed!

Prep Time 20 mins

Cook Time 45 mins

Calories 551.8 kcal

Protein 25g

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The Forktionary Kitchen Team

Adapted from Food.com, then tested & standardized by Forktionary.

Ingredients for Croissant Bread Butter Pudding

1/2 cup raisins
1/4 cup Frangelico
Plain Croissants
1/2 cup chocolate chips (optional)
1 cup milk
Cream
Caster Sugar
4 large eggs

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How to Make Croissant Bread Butter Pudding

Preheat oven to 350°F (175°C).
In a bowl, soak 1/2 cup raisins in 1/4 cup Frangelico for at least 1 hour.
Cut 6 croissants into 1-inch pieces.
In a large bowl, whisk together 4 large eggs, 1 cup milk, 1/2 cup heavy cream, 1/4 cup granulated sugar, 1 teaspoon vanilla extract, and a pinch of salt.
Gently fold in the soaked raisins and croissant pieces, ensuring they are evenly coated.
Grease a 9x13 inch baking dish.
Pour the croissant mixture into the prepared dish.
Bake for 45 minutes, or until golden brown and set.
Let cool slightly before serving. Enjoy warm with a scoop of vanilla ice cream or whipped cream (optional).

Nutrition Information (Approximate per serving)

Sodium

21 g

Sugar

105g

Fat

92g

Carbs

18g

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Frequently Asked Questions

How long does it take to make Croissant Bread Butter Pudding?

Croissant Bread Butter Pudding takes about 65 minutes from start to finish — roughly 20 minutes to prepare and 45 minutes to cook.

How many calories are in Croissant Bread Butter Pudding?

Croissant Bread Butter Pudding has approximately 551.8 calories per serving, with about 25 g protein, 18 g carbohydrates and 49 g fat.

What ingredients do I need for Croissant Bread Butter Pudding?

The key ingredients for Croissant Bread Butter Pudding are Raisins, Frangelico, Plain Croissants, Chocolate Chips, Milk, Cream. See the full list with measurements above.