Baked Stuffed Apples With Cinnamon Allspice And Cloves Recipe

A warm and comforting autumn recipe! This delightful twist on classic stuffed apples comes straight from a local apple orchard. Sweet raisins and spices mingle inside tender baked apples, creating a perfect fall dessert or side dish. Enjoy them warm, topped with a scoop of vanilla ice cream or frozen yogurt for an extra special treat.

Prep Time 20 mins

Cook Time 165 mins

Calories 171.7 kcal

Protein 1g

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Baked Stuffed Apples With Cinnamon Allspice And Cloves

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The Forktionary Kitchen Team

Adapted from Food.com, then tested & standardized by Forktionary.

Ingredients for Baked Stuffed Apples With Cinnamon Allspice And Cloves

1/2 cup raisins
1/4 cup brown sugar
6 medium-sized apples
1 teaspoon ground cinnamon
1/2 teaspoon ground allspice
1/4 teaspoon ground cloves
6 tablespoons butter
1/2 cup water

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How to Make Baked Stuffed Apples With Cinnamon Allspice And Cloves

Preheat your slow cooker.
In a small bowl, combine 1/2 cup raisins and 1/4 cup brown sugar. Mix well.
Core 6 medium-sized apples (such as Honeycrisp, Fuji, or Gala) leaving about 1/2 inch of the bottom intact for stability.
Spoon the raisin and sugar mixture evenly into the centers of the cored apples.
In a small bowl, mix 1 teaspoon ground cinnamon, 1/2 teaspoon ground allspice, and 1/4 teaspoon ground cloves.
Sprinkle the spice mixture evenly over the stuffed apples.
Dot each apple with 1 tablespoon of butter.
Pour 1/2 cup of water into the bottom of the slow cooker.
Carefully place the stuffed apples in the slow cooker.
Cover and cook on low for 3-5 hours, or on high for 2 1/2 - 3 1/2 hours, or until the apples are tender but not mushy.
Serve warm. Optional: Top with a scoop of vanilla ice cream or frozen yogurt.

Nutrition Information (Approximate per serving)

Sodium

1 g

Sugar

116g

Fat

12g

Carbs

12g

Recipe Categories (Choose a category and find related recipes!)

Sweets & Sides Desserts Side Dishes American Vegetarian Gluten Free Fall Recipes Slow Cooker

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Frequently Asked Questions

How long does it take to make Baked Stuffed Apples With Cinnamon Allspice And Cloves?

Baked Stuffed Apples With Cinnamon Allspice And Cloves takes about 185 minutes from start to finish — roughly 20 minutes to prepare and 165 minutes to cook.

How many calories are in Baked Stuffed Apples With Cinnamon Allspice And Cloves?

Baked Stuffed Apples With Cinnamon Allspice And Cloves has approximately 171.7 calories per serving, with about 1 g protein, 12 g carbohydrates and 6 g fat.

What ingredients do I need for Baked Stuffed Apples With Cinnamon Allspice And Cloves?

The key ingredients for Baked Stuffed Apples With Cinnamon Allspice And Cloves are Raisins, Sugar, Baking Apples, Cinnamon, Allspice, Clove. See the full list with measurements above.