Ingredients for Dad's Bbq Sauce
- White Corn Syrup
- Barbecue Sauce
- Cayenne Pepper
- 1 teaspoon salt (or to taste)
- 1/2 teaspoon black pepper
- 1/2 cup packed light brown sugar
- Cornstarch
- Water
- Red Wine Vinegar
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How to Make Dad's Bbq Sauce
- In a medium saucepan, combine ketchup, brown sugar, apple cider vinegar, Worcestershire sauce, liquid smoke, onion powder, garlic powder, paprika, cumin, black pepper, and salt.
- Bring the mixture to a simmer over medium heat, stirring occasionally.
- Reduce the heat to low, cover, and simmer for 30 minutes, stirring occasionally. This allows the flavors to meld and deepen.
- Remove from heat and let cool slightly before serving. The sauce will thicken as it cools.
- Serve over your favorite smoked meats, burgers, or use as a dipping sauce.
Nutrition Information (Approximate per serving)
Sodium
534 g
Sugar
3322g
Fat
17g
Carbs
477g
