David's Taco Salad Recipe

Quick & Easy Taco Salad Recipe! This vibrant and flavorful taco salad is ready in under 30 minutes. Perfect for a weeknight dinner or a fun game day snack, this recipe is easily customizable to your taste.

Prep Time 15 mins
Cook Time 25 mins
Calories 313.3 kcal
Protein 38g
Rating 5.0 (4 Reviews)
David's Taco Salad 27

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Recipe Author

Chef Forktionary, author of this recipe

Recipe adapted from Food.com. Standardized by Forktionary.

Ingredients for David's Taco Salad

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How to Make David's Taco Salad

  1. Brown 1 lb ground beef in a large skillet over medium-high heat. Drain off any excess grease.
  2. Stir in 1 packet taco seasoning and cook for 1 minute more.
  3. In a large bowl, combine 1 (15 ounce) can black beans (drained and rinsed), 1 cup chopped tomatoes, 1/2 cup chopped red onion, 1/2 cup chopped green bell pepper, and 1 avocado, diced.
  4. Add the cooked ground beef to the bowl.
  5. Gently toss to combine all ingredients.
  6. Serve immediately, topped with your favorite toppings such as: 1/2 cup sour cream, 1/4 cup salsa, and optional additions like sliced olives, shredded cheese, or a dash of Tabasco sauce.

Nutrition Information (Approximate per serving)

Sodium

12 g

Sugar

1g

Fat

38g

Carbs

4g