Ingredients for David's Taco Salad
- 1 lb ground beef
- 1 packet taco seasoning
- Cheese
- Lettuce
- 1/2 cup sour cream
- 1/4 cup salsa
- Tortilla Chips
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How to Make David's Taco Salad
- Brown 1 lb ground beef in a large skillet over medium-high heat. Drain off any excess grease.
- Stir in 1 packet taco seasoning and cook for 1 minute more.
- In a large bowl, combine 1 (15 ounce) can black beans (drained and rinsed), 1 cup chopped tomatoes, 1/2 cup chopped red onion, 1/2 cup chopped green bell pepper, and 1 avocado, diced.
- Add the cooked ground beef to the bowl.
- Gently toss to combine all ingredients.
- Serve immediately, topped with your favorite toppings such as: 1/2 cup sour cream, 1/4 cup salsa, and optional additions like sliced olives, shredded cheese, or a dash of Tabasco sauce.
Nutrition Information (Approximate per serving)
Sodium
12 g
Sugar
1g
Fat
38g
Carbs
4g