Ingredients for Deen Bros Cinnamon French Toast
- Light Brown Sugar
- Unsalted Butter
- Whole Milk
- 4 large eggs
- 1 teaspoon vanilla extract
- 1 tablespoon lemon juice
- Ground Cinnamon
- ¼ teaspoon salt
- a pinch of cayenne pepper
- Whole Wheat Bread
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How to Make Deen Bros Cinnamon French Toast
- Preheat oven to 375°F (190°C).
- In a medium bowl, whisk together ½ cup granulated sugar and ¼ cup melted butter. Pour the mixture into a large (9x13 inch) rimmed baking dish, spreading evenly.
- In a large bowl, whisk together 4 large eggs, 2 cups milk, 1 teaspoon vanilla extract, 1 tablespoon lemon juice, 2 teaspoons ground cinnamon, ¼ teaspoon salt, and a pinch of cayenne pepper.
- Dip 10-12 slices of bread (challah, brioche, or Texas toast recommended) into the egg mixture, ensuring both sides are coated. Arrange the soaked bread slices in the prepared baking dish.
- Bake for 20-25 minutes, or until golden brown and cooked through, flipping halfway through for even baking.
- Let cool slightly before serving. Top with powdered sugar, maple syrup, fresh fruit, or whipped cream (optional).
Nutrition Information (Approximate per serving)
Sodium
11 g
Sugar
163g
Fat
58g
Carbs
18g
