Ingredients for Easy Beef And Broccoli
- Oil
- 1 lb thinly sliced beef sirloin
- Frozen Broccoli Florets
- Hoisin Sauce
- Catalina Dressing
- Gingerroot
- White Rice
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How to Make Easy Beef And Broccoli
- In a bowl, combine beef, 1 tbsp cornstarch, and 2 tbsp soy sauce. Mix well and set aside.
- Heat vegetable oil in a wok or large skillet over high heat. Add beef and stir-fry until browned, about 3-4 minutes. Remove beef from wok and set aside.
- Add broccoli florets to the wok and stir-fry for 2-3 minutes until slightly tender-crisp.
- Add garlic and ginger to the wok and stir-fry for 30 seconds until fragrant.
- In a small bowl, whisk together remaining soy sauce, oyster sauce (if using), sesame oil, beef broth, brown sugar, and red pepper flakes (if using).
- Pour the sauce into the wok with the broccoli. Bring to a simmer.
- Return the beef to the wok. Stir to combine and cook until the sauce has thickened slightly, about 1-2 minutes.
- Serve immediately over rice, garnished with sesame seeds (if desired).
Nutrition Information (Approximate per serving)
Sodium
18 g
Sugar
31g
Fat
174g
Carbs
29g
