Ingredients for Easy Chocolate Shop Microwave Chocolate Fudge
- Semi Sweet Chocolate Chips
- 1 cup milk chocolate chips
- Sweetened Condensed Milk
- 6 tablespoons (3 ounces) unsalted butter
- 1 teaspoon vanilla extract
- Walnuts
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How to Make Easy Chocolate Shop Microwave Chocolate Fudge
- In a large microwave-safe bowl, combine 1 cup semisweet chocolate chips, 1 cup milk chocolate chips, 1 (14-ounce) can sweetened condensed milk, and 6 tablespoons (3 ounces) unsalted butter.
- Microwave on medium power for 3-5 minutes, stirring every minute to prevent scorching. Cooking time may vary depending on your microwave.
- (Optional) Gently stir in 1 cup mini marshmallows until melted and fully incorporated.
- Stir in 1 teaspoon vanilla extract and 1/2 cup chopped nuts (optional) until evenly distributed.
- Pour the fudge mixture into a greased 8x8 inch baking dish.
- Refrigerate for at least 2 hours, or until firm, before cutting and serving.
Nutrition Information (Approximate per serving)
Sodium
2 g
Sugar
94g
Fat
34g
Carbs
8g