Ingredients for Easy Hamburger Casserole
- Ground Turkey
- 1/2 cup chopped onion
- 1/2 cup chopped celery
- Long Grain Rice
- Soy Sauce
- 1 (10.75 ounce) can condensed cream of mushroom soup
- Cream Of Celery Soup
- 1/2 cup water
- 1 cup chow mein noodles
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How to Make Easy Hamburger Casserole
- Preheat oven to 350°F (175°C).
- In a large skillet, brown 1 lb ground beef with 1/2 cup chopped onion and 1/2 cup chopped celery until beef is cooked through and vegetables are softened.
- Drain off any excess grease.
- Stir in 1 (15 ounce) can of tomato sauce, 1 (10.75 ounce) can condensed cream of mushroom soup, 1/2 cup water, 1 teaspoon salt, 1/2 teaspoon black pepper, and 1/2 cup chopped green bell pepper.
- In a greased 9x13 inch baking dish, combine the meat mixture and 1/2 cup chow mein noodles.
- Bake uncovered for 50 minutes.
- Sprinkle the remaining 1/2 cup chow mein noodles over the top.
- Bake for an additional 10 minutes, or until bubbly and heated through.
- Let stand for 5-10 minutes before serving. Serve hot with your favorite vegetables and bread!
Nutrition Information (Approximate per serving)
Sodium
72 g
Sugar
10g
Fat
20g
Carbs
12g