Ingredients for Easy Honey Chicken Wings
- 1/2 cup honey
- 1/4 cup soy sauce
- Chili Sauce
- Garlic Salt
- 1/2 teaspoon black pepper
- Red Pepper Sauce
- 2 pounds chicken wings
- 2 tablespoons rice vinegar
- 1 tablespoon olive oil
- 1 teaspoon garlic powder
- 1 teaspoon ginger powder
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How to Make Easy Honey Chicken Wings
- Preheat oven to 350°F (175°C).
- In a medium bowl, whisk together 1/2 cup honey, 1/4 cup soy sauce, 2 tablespoons rice vinegar, 1 tablespoon olive oil, 1 teaspoon garlic powder, 1 teaspoon ginger powder, and 1/2 teaspoon black pepper.
- Add 2 pounds of chicken wings to a large bowl. Pour the honey garlic sauce over the wings and toss to coat evenly.
- Arrange chicken wings in a single layer on a large baking sheet lined with parchment paper.
- Bake for 30 minutes, then flip the wings and bake for another 30-40 minutes, or until the wings are golden brown and cooked through (internal temperature of 165°F).
- Let the wings cool slightly before serving. Enjoy!
Nutrition Information (Approximate per serving)
Sodium
35 g
Sugar
70g
Fat
38g
Carbs
6g
