Eggs Monterey Recipe

Indulge in a breakfast sensation! This Eggs Monterey recipe is a favorite for its incredible flavor and surprisingly easy preparation. Fluffy eggs meet savory Monterey Jack cheese and delightful additions for a morning meal you'll crave. Ready in just 25 minutes!

Prep Time 5 mins
Cook Time 25 mins
Calories 1067.6 kcal
Protein 97g
Rating 5.0 (1 Reviews)
Eggs Monterey 30

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Recipe Author

Chef Forktionary, author of this recipe

Recipe adapted from Food.com. Standardized by Forktionary.

Ingredients for Eggs Monterey

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How to Make Eggs Monterey

  1. Preheat oven to 350°F (175°C).
  2. Grease a small oven-safe skillet or baking dish.
  3. In a bowl, whisk together eggs, milk, salt, and pepper.
  4. Pour egg mixture into the prepared skillet.
  5. Sprinkle shredded Monterey Jack cheese evenly over the eggs.
  6. Top with diced tomatoes, chopped green chilies, and crumbled bacon (optional).
  7. Bake for 15-20 minutes, or until eggs are set and cheese is melted and bubbly.
  8. Let cool slightly before slicing and serving. Enjoy!

Nutrition Information (Approximate per serving)

Sodium

71 g

Sugar

17g

Fat

206g

Carbs

4g