Falafel Yogurt Sauce Recipe

Elevate your falafel game with this incredibly easy and flavorful yogurt sauce! Inspired by a box of falafel, this recipe was a family hit and is sure to become a new favorite. Tangy, creamy, and perfectly balanced, this sauce is the perfect complement to falafel, pita bread, or even as a dip for vegetables. Ready in just 6 minutes!

Prep Time 5 mins
Cook Time 6 mins
Calories 64.2 kcal
Protein 7g
Rating 4.6 (5 Reviews)
Falafel Yogurt Sauce 11

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Recipe Author

Chef Forktionary, author of this recipe

Recipe adapted from Food.com. Standardized by Forktionary.

Ingredients for Falafel Yogurt Sauce

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How to Make Falafel Yogurt Sauce

  1. Combine 1 cup plain Greek yogurt, 2 tablespoons tahini, 1 tablespoon lemon juice, 1 clove minced garlic, 1/2 teaspoon ground cumin, 1/4 teaspoon salt, and a pinch of black pepper in a blender or food processor.
  2. Blend until completely smooth and creamy, scraping down the sides as needed.
  3. Taste and adjust seasonings as desired. Add more lemon juice for extra tang or salt for extra savoriness.
  4. Serve immediately with your favorite falafel, pita bread, or vegetables. Enjoy!

Nutrition Information (Approximate per serving)

Sodium

11 g

Sugar

19g

Fat

10g

Carbs

1g