Ingredients for Fast Hamburger Pie Nuwave Oven Flavorwave
- 1 pound ground beef
- 1 (14.5 ounce) can cut green beans
- 1 (10.75 ounce) can condensed tomato soup
- 1/2 cup chopped onion
- 2 cups mashed potatoes
- 1/2 cup shredded cheese
- 1 (10 ounce) can refrigerated biscuits
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How to Make Fast Hamburger Pie Nuwave Oven Flavorwave
- Brown 1 lb ground beef in a skillet over medium-high heat, breaking it up with a spoon. Drain off any excess grease.
- Add 1 (14.5 ounce) can of cut green beans, 1/2 cup chopped onion, and 1 (10.75 ounce) can condensed tomato soup to the browned beef. Stir to combine.
- Bring to a simmer, cover, and cook for 10 minutes, or until heated through.
- **Option 1 (Mashed Potatoes):** Pour the beef mixture into a 2-quart baking dish. Top with 2 cups of mashed potatoes and 1/2 cup shredded cheese. Bake in your NuWave oven at the manufacturer's recommended setting for 18 minutes, or until heated through and cheese is melted and bubbly.
- **Option 2 (Biscuits):** Pour the beef mixture into a 2-quart baking dish. Top with 1 (10 ounce) can of refrigerated biscuits, separated and cut into quarters. Sprinkle with 1/2 cup shredded cheese. Bake in your NuWave oven at the manufacturer's recommended setting for 17-19 minutes, or until cheese is melted and biscuits are golden brown.
- Let stand for 5 minutes before serving. Enjoy!
Nutrition Information (Approximate per serving)
Sodium
26 g
Sugar
27g
Fat
54g
Carbs
7g
